Gringo's Blood and Sand
3.8 22 ratings
Ingredients
1 1/2 oz Añejo tequila
3/4 oz Cherry brandy
3/4 oz Rosso/sweet vermouth
3/4 oz Orange juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist and Luxardo Maraschino Cherry.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Express orange zest twist over cocktail and discard. Garnish with maraschino cherry.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
17.7% alc./vol. · 1.5 standard drinks · 223 calories
History
A tequila variation of the Blood & Sand. The spirit proportion is higher due to tequila's profile compared to Scotch.