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Grappa Espresso Martini

Aperitivo/aperitif · Breakfast/brunch

4.4 33 ratings

Ingredients

1 1/3 oz Grappa
1 oz Espresso coffee (hot)
2/3 oz Coffee liqueur
1/12 oz Brown sugar syrup
2 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare coffee beans for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with 3 coffee beans floated in a petal formation in the centre of the cocktail's foamy head.

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Flavour profile

17.8% alc./vol. · 1.3 standard drinks · 122 calories

History

Grappa is made to go with espresso and adds its distinctive flavour to this vodka cocktail.

Learn about the Espresso Martini's history.