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Grapeshot

Aperitivo/aperitif · Spicy (e.g. Spicy Fifty)

3.8 14 ratings

Ingredients

1 oz Light gold rum 1-3yo
1 oz Red grape juice
1/2 oz Ginger liqueur
1/2 oz Lemon juice

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist and skewered red grape.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and discard.
  2. 6 Garnish with skewered grape.

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Flavour profile

12.9% alc./vol. · 0.9 standard drinks · 187 calories

History

Subtle ginger spice is present in this rum-laced grape sour.

This recipe is an adaptation from a creation by J. E. Clapham of Clapham Cocktails in 2021.

Created by J. E. Clapham of Clapham Cocktails