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Grand Sazerac

Nightcap/sipping · Short and stirred · Spirit-forward

4.0 55 ratings

Ingredients

1/3 oz Absinthe
Top up with Chilled water
1 1/2 oz Grand Marnier
1 1/2 oz Bourbon whiskey
2 dash Aromatic bitters
3 dash Creole bitters

How to make

Serve in a old-fashioned glass

  1. 1 POUR absinthe into ice-filled glass and TOP with water
  2. 2 Leave the mixture to stand in the glass
  3. 3 Separately, STIR other ingredients with ice
  4. 4 Finally, discard contents of absinthe-washed glass and strain contents of shaker into absinthe-washed glass
  5. 5 (No ice in the finished drink.)

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Flavour profile

33.1% alc./vol. · 2.6 standard drinks · 265 calories

History

A variation on the classic Sazerac, featuring orange.

The Sazerac cocktail's history and recipe variations