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Golden Boy

After dinner/digestif · Aperitivo/aperitif · Short and stirred

4.2 19 ratings

Favorite

Ingredients

1 1/6 oz Gin
1/2 oz Apricot liqueur
1/2 oz Americano bianco
6 drop Grapefruit bitters

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of grapefruit zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish

  1. 5 EXPRESS grapefruit zest twist over cocktail and use as garnish.

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Flavour profile

25.9% alc./vol. · 1.2 standard drinks · 142 calories

History

Gin-forward, this pale golden cocktail suits aperitivo or digestive. Try 30ml London Dry Gin and 10ml citrus gin if a circa 47% alc./vol. citrus gin is unavailable.

Bartender Michele Di Firmo and his colleague Walter Boero created this recipe in 2023 at the Dal Medico bar in Verona, Italy. Their original recipe specifies 35ml of Tanqueray No. Ten Gin.

Created by Michele Di Firmo