Gherky Martini
4.5 1 ratings
Ingredients
2 oz Gin
3/4 oz Dry vermouth
1/2 oz Pickle juice
8 drop Ginseng bitters
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of skewered small gherkin.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 Garnish with skewered gherkin.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
23.2% alc./vol. · 1.6 standard drinks · 161 calories
History
Brilliant served in a frozen Martini glass to accompany fish and chips.