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All cocktails Fu Manchu Daiquiri

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Fu Manchu Daiquiri

Fu Manchu Daiquiri

3.9 14 ratings

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Ingredients

2 oz Light white rum
1 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
1/4 oz Triple sec
1/4 oz White crème de menthe
3/4 oz Chilled water

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of pineapple wedge .
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

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14.9% alc./vol. · 1.6 standard drinks · 215 calories

History

A Natural Daiquiri with a clean, refreshing edge of citrus and mint.

This recipe is adapted from David A. Embury's 1948 book, The Fine Art of Mixing Drinks.

Created by David A. Embury