Fruits of the Forest
3.4 11 ratings
Ingredients
2 oz Bison grass vodka
1/2 oz Elderflower liqueur
1 oz Orange juice
1/2 oz Lime juice
1/2 oz Egg white (pasteurised)
1/4 oz Black raspberry liqueur
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of skewered raspberries..
Method
- 3 SHAKE the first 5 ingredients with ice.
- 4 FINE STRAIN into chilled glass.
- 5 Carefully POUR black raspberry liqueur into the centre of the cocktail: it should sink to the bottom.
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14.0% alc./vol. · 1.5 standard drinks · 225 calories
History
Grassy, floral, citrus and smooth, but watch for the fruity finish.
Stuart Barnett created this drink in 2004. It was adapted from his original at TGI Fridays in Reading, England.
Created by Stuart Barnett