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All cocktails Fridge Negroni

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Fridge Negroni

Pre-batched

4.3 16 ratings

Favorite

Ingredients

1 oz Gin
1 oz Red bitter liqueur
1 oz Rosso/sweet vermouth
1/3 oz Chilled water

How to make

Serve in a bottle

Prepare

  1. 1 Select a BOTTLE.
  2. 2 Prepare an orange slice wheel as garnish for each individual serve.

Method

  1. 3 Use the serve number selector (below the ingredients) to set the number of serves you want in your pre-batch. (x7 serves is recommended as this will fill a standard bottle – see below for x7 volumes and weights).
  2. 4 POUR all ingredients into a clean, resealable 70cl or 75cl bottle.
  3. 5 Seal the bottle and turn/shake to ensure the integration of ingredients.
  4. 6 Place in a refrigerator to chill for at least 4 hours prior to serving.
  5. 7 For each Individual serve: POUR 100ml into an ice-filled old-fashioned glass.

Garnish

  1. 8 Garnish each individual serve with an orange slice wheel.

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Flavour profile

18.1% alc./vol. · 1.4 standard drinks · 183 calories

History

This Negroni recipe is designed for immediate consumption over ice taken directly from the freezer, minimizing dilution from melting ice. For preparing approximately seven servings (enough to fill a standard bottle): To measure by weight: 1. Place a bottle with a funnel on a scale and zero the display. 2. Add each ingredient sequentially until the displayed weight matches the following: - 210ml London Dry Gin [189g] - 210ml Red bitter liqueur [402g] - 210ml Rosso/sweet vermouth [612g] - 75ml filtered water [687]