Friar Tuck
3.6 16 ratings
Ingredients
1 oz Brown/dark cacao liqueur
1 oz Hazelnut liqueur
1 oz Milk (whole/full 3-4% fat)
1 oz Whipping cream
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
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8.3% alc./vol. · 0.8 standard drinks · 249 calories
History
A round, jolly, creamy profile featuring chocolate and hazelnut.