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Fresh Martini

After dinner/digestif · Herbal · Martini-style

4.4 8 ratings

Ingredients

2 oz Gin
1/3 oz Mastiha liqueur
1/4 oz White crème de menthe
2/3 oz Bianco/blanco vermouth
4 drop Mint bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare mint leaf for garnish.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mint leaf.

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Flavour profile

26.4% alc./vol. · 1.8 standard drinks · 200 calories

History

The perfect digestif Martini. Mastiha and white crème de menthe add cooling freshness to this wet, lightly sweetened Martini.

The Martini Cocktail and its evolution.