French Dew Sour
3.7 12 ratings
Ingredients
1 sprig Rosemary sprig
2 grind Black pepper
2 oz Cognac (brandy)
1/3 oz Bénédictine D.O.M.
1 oz Lemon juice
2/3 oz Sugar syrup 'rich' (2:1)
2/3 oz Egg white (pasteurised)
3 dash Aromatic bitters
3 dash Vanilla extract
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of lemon slice and rosemary.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN back into shaker.
- 5 DRY SHAKE (without ice).
- 6 FINE STRAIN into ice-filled glass.
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
History
The name 'French Dew Sour' refers to rosemary's Latin meaning, French origin, and cocktail type.
In 2015, Epameinondas Sampatakos created this drink at Horizon Beach Resort on Kos Island, Greece.
Created by Epameinondas Sampatakos