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Frantic Atlantic

Citrusy · Elevenses/afternoon · Summer

4.1 15 ratings

Favorite

Ingredients

1 2/3 oz Pisco
3/4 oz Elderflower liqueur
1 oz Pink grapefruit juice
1/2 oz Lime juice

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of mint sprigs.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into glass filled with crushed ice.

Garnish

  1. 5 Garnish with mint sprigs bouquet.
  2. 6 Serve with a straw.

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Flavour profile

15.9% alc./vol. · 1.4 standard drinks · 146 calories

History

Aromatic pisco, infused with elderflower, is brightened by citrus and served over crushed ice.

Michael Madrusan created this cocktail at The Everleigh, a bar in Melbourne, Australia. This recipe is an adaptation of his original.

Created by Michael Madrusan