Fair and Warmer No. 1
4.4 4 ratings
Ingredients
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
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Flavour profile
16.5% alc./vol. · 1.1 standard drinks · 146 calories
History
Sloe gin adds fruitiness to this delicately herbal, vinous aperitivo.
William Boothby's 1934 book, The World's Drinks And How To Mix Them, offers this adaptation. FAIR & WARMER Sloe Gin ....... 1/3 jigger Sherry .......... 1/3 jigger Dubonnet ..... 1/3 jigger Benedictine ... 1 dash This drink is prepared by shaking the ingredients well with ice and then straining into a chilled cocktail glass before serving. FAIR & WARMER, No. 2 Bacardi ............ 2/3 jigger It. Vermouth ... 1/3 jigger Curacoa ........... 2 dashes As with the first version, shake the ingredients well with ice, strain into a chilled cocktail glass, and serve.