Dutch Mule
4.1 31 ratings
Ingredients
1 1/2 oz Vodka
1/2 oz Oude genever
3/4 oz Lime juice
3 dash Aromatic bitters
3 oz Ginger beer
How to make
Serve in a collins glass
Prepare
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare garnish of mint sprigs and lime wedge.
Method
- 3 SHAKE first 4 ingredients with ice.
- 4 STRAIN into ice-filled glass whilst also pouring ginger beer.
Garnish
- 5 Garnish with mint sprigs bouquet and lime wedge.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
10.5% alc./vol. · 1.4 standard drinks · 177 calories
History
Ginger spice invigorates this long refreshing cocktail; a splash of genever adds to the Dutch influence.
This beverage serves as a signature cocktail for Ketel One Dutch vodka.