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Detroit Athletic Club

After dinner/digestif · Autumn/fall · Nightcap/sipping

4.2 77 ratings

Favorite

Ingredients

2 oz Irish whiskey
1/4 oz Chartreuse Green
1/4 oz Rosso/sweet vermouth
1/4 oz Falernum liqueur

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of dehydrated lemon slice wheel.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with dehydrated lemon slice floated on cocktail.

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Flavour profile

28.8% alc./vol. · 1.7 standard drinks · 195 calories

History

Irish whiskey with sweet vermouth, clove-rich falernum, and monastic liqueur.

This cocktail is adapted from a drink created in 2010 by Donovan Sornig, Bar Manager at Bol Restaurant in Vail, Colorado. Sornig's creation was inspired by The Last Word, a cocktail created at the Detroit Athletic Club. Sornig grew up just four miles from Detroit.

Created by Donovan Sornig