Skip to content
Sip Curator
Log in Sign up
All cocktails Commander in Chief

Log in to see whether your bar can pour this

Commander in Chief

After dinner/digestif · Aperitivo/aperitif · Fruity (e.g. Pornstar Martini)

4.1 5 ratings

Favorite

Ingredients

1 1/2 oz Pot still whiskey
1/2 oz Pommeau du Normandie
1/12 oz Apricot liqueur
1/2 oz Verjuice
1/12 oz Passion fruit syrup
2 dash Aromatic bitters

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

21.1% alc./vol. · 1.2 standard drinks · 140 calories

History

Single pot still Irish whiskey provides backbone, verjuice adds sharpness, while passion fruit, apricot liqueur, and Pommeau de Normandie bring heart and soul.

Jillian Vose created the original recipe at The Dead Rabbit in New York City, USA. Her recipe calls for the whisky to be split between 15ml Redbreast 12-year-old and 30ml Green Spot Irish whiskeys.

Created by Jillian Vose