City Club
4.2 25 ratings
Ingredients
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist and raspberry.
Method
- 3 SHAKE all ingredients with ice and strain back into shaker.
- 4 DRY SHAKE (without ice).
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 EXPRESS lemon zest twist over the cocktail and discard.
- 7 Garnish with raspberry floated in centre of cocktail.
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Flavour profile
11.9% alc./vol. · 1 standard drink · 184 calories
History
Beneath the white foamy head lies a bittersweet raspberry vodka sour. Appearance can be deceiving!
Anders Lehto created this recipe in 2023 at The Wild bar & restaurant in Denver, Colorado, USA. This version is adapted from that original.
Created by Anders Lehto