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Churchillian

Nightcap/sipping · Spirit-forward

4.2 87 ratings

Ingredients

1/24 oz Absinthe
1 oz Cognac (brandy)
1 oz Scotch whisky
1/4 oz Cynar/carciofo amaro
1/4 oz Chartreuse Green
1/4 oz Maraschino liqueur

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 No garnish to prepare.

Method

  1. 3 RINSE chilled glass with absinthe and discard excess.
  2. 4 Separately, STIR other ingredients with ice in mixing glass.
  3. 5 STRAIN into absinthe-rinsed glass. (No ice in glass.)

Garnish

  1. 6 Serve naked, without garnish.

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Flavour profile

30.7% alc./vol. · 1.8 standard drinks

History

This Churchillian is formidable, perhaps better served with ice than Sazerac-style.

This drink comes from a 2021 recipe by J. E. Clapham of Clapham Cocktails. Mr Clapham stated, "What would you serve Winston Churchill, who wasn't a fan of cocktails? This might just persuade him. He drank (diluted) Johnnie Walker all day, enjoyed cognac after supper, and disliked vermouth." The recipe specifies Johnnie Walker Black Label scotch whisky.

Created by J. E. Clapham of Clapham Cocktails