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All cocktails Christmas Pudding and Custard

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Christmas Pudding and Custard

Christmas and Thanksgiving · Dessert cocktails

3.9 30 ratings

Favorite

Ingredients

1 1/2 oz Advocaat liqueur
1 oz Cognac (brandy)
1/2 oz Fino sherry
1 oz Pedro Ximénez sherry

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 SHAKE first 3 ingredients with ice.
  3. 3 FINE STRAIN into chilled glass.
  4. 4 POUR Pedro Ximenez sherry into second smaller glass to be served on the side.

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Flavour profile

16.6% alc./vol. · 1.5 standard drinks · 233 calories

History

Flavours of alcoholic custard and Pedro Ximenez sherry combine, reminiscent of Christmas pudding.