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All cocktails Choc Mint Alexander

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Choc Mint Alexander

Choc Mint Alexander

3.6 9 ratings

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Ingredients

1 1/2 oz Cognac (brandy)
1/3 oz Brown/dark cacao liqueur
1/3 oz White crème de cacao
1/3 oz Green crème de menthe
3/4 oz Whipping cream
1/2 oz Egg white (pasteurised)
1 dash Chocolate bitters

How to make

Serve in a coupe glass

Method

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of dust with chocolate powder and float mint leaf.
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

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16.4% alc./vol. · 1.4 standard drinks · 237 calories

History

A mint variation on the traditional Alexander cocktail.