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Chas

After dinner/digestif · Nightcap/sipping · Short and stirred

4.2 92 ratings

Ingredients

5/6 oz Bourbon whiskey
1/4 oz Bénédictine D.O.M.
1/4 oz Amaretto liqueur
1/4 oz Triple sec
1/4 oz Grand Marnier

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

32.0% alc./vol. · 1.3 standard drinks

History

A delightfully tart drink with bold bourbon character, featuring notes of almond and orange.

Created in 2003 by Murray Stenson at Zig Zag Café in Seattle, USA. Murray's original recipe contained approximately 100ml of 40% liquor. To promote sobriety, the measures of each ingredient have been halved, and the serving glass changed from a Martini to a Nick & Nora.

Created by Murray Stenson