Celery Gin Sour
4.2 6 ratings
Ingredients
1 2/3 oz Celery gin
1/3 oz Génépi liqueur
5/6 oz Lime juice
1/2 oz Celery saccharum
1/2 oz Egg white (pasteurised)
1 dash Celery bitters
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of lime zest twist (discarded) and rest celery stick across rim with a light dusting of celery salt.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN back into shaker.
- 5 DRY SHAKE (without ice).
- 6 FINE STRAIN into ice-filled glass.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.3% alc./vol. · 1.4 standard drinks · 177 calories
History
Genepi adds herbal sweetness to a Celery Gin Sour.