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All cocktails Camarón

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Camarón

Aperitivo/aperitif · Citrusy · Sours (citrus)

4.2 30 ratings

Favorite

Ingredients

1 1/3 oz Blanco tequila
3/4 oz Mezcal
3/4 oz Lemon juice
1/2 oz Orgeat syrup
3 drop Saline solution 4:1

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 No garnish to prepare.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Serve naked, without garnish.

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Flavour profile

18.7% alc./vol. · 1.4 standard drinks · 186 calories

History

A riff on the Cameron's Kick, using tequila instead of Irish whiskey and mezcal instead of Scotch.

This recipe was adapted from a 2019 creation by drinks writer and raconteur Robert Simonson in Brooklyn, New York City. It is named for the 1863 battle between the Mexican army and the French Foreign Legion. Robert's original recipe consists of: 30ml (1oz) tequila, 30ml (1oz) mezcal, 22.5ml (¾oz) lemon juice, 15ml (½oz) orgeat syrup.

Created by Robert Simonson