Skip to content
Sip Curator
All cocktails Butterscotch

Log in to see whether your bar can pour this

Butterscotch

Martini-style · Spirit-forward · Butterscotch Martini

3.8 24 ratings

Ingredients

2 oz Light white rum
3/4 oz Butterscotch liqueur
3/4 oz White crème de cacao
1/6 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a martini glass

Method

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of butterscotch sweet.
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

22.8% alc./vol. · 1.9 standard drinks · 262 calories

History

Slightly sweet and very palatable.

This cocktail, originating in the 1990s, was initially known as a Butchscotch Martini.