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All cocktails Brandy Spider Highball

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Brandy Spider Highball

Elevenses/afternoon · Long drinks and highballs · Summer

3.8 18 ratings

Favorite

Ingredients

1 2/3 oz Cognac (brandy)
4 oz Ginger ale
2 dash Aromatic bitters

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare garnish of lemon wedge.

Method

  1. 3 POUR all ingredients into a chilled glass.
  2. 4 Fill glass with ice and briefly stir.

Garnish

  1. 5 Garnish with lemon wedge.

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Flavour profile

9.4% alc./vol. · 1.1 standard drinks · 156 calories

History

Ginger ale mixes brilliantly with brandy, especially cognac. Bitters enhance this combination.