Bloody Mary (no added sugar and low-calorie)
4.1 2 ratings
Ingredients
How to make
Serve in a collins glass
- 1 ROLL (rotate) all ingredients with ice in shaker (rather than shake) and strain into ice-filled glass
- 2 Use ice freshly from freezer to fill glass (not ice directly from ice-machine) to avoid unwanted dilution from melting ice.
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History
With vitamin-rich tomato and lemon juices, this sugar-free, low-calorie Bloody Mary offers a healthier choice. Ensure tomato juice has no added sugar; Worcestershire sauce also adds a small amount of sugar.
For information on how to make and the history of the Bloody Mary, please see the Bloody Mary cocktails section.