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Blandings

After dinner/digestif · Aperitivo/aperitif · Bittersweet (e.g. Negroni)

4.2 22 ratings

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Ingredients

2 oz Calvados apple brandy
3/4 oz Amaro (e.g. Lucano)
3/4 oz Rosso/sweet vermouth
5 drop Abbott's bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 No garnish to prepare.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 Serve naked, without garnish.

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Flavour profile

25.4% alc./vol. · 1.9 standard drinks · 241 calories

History

Apple brandy is the star in this pleasant bittersweet drink, suitable for aperitivo or digestivo, with a subtle liquorice note from the amaro.

J. E. Clapham of Clapham Cocktails created this drink in late 2023/early 2024.

Created by J. E. Clapham of Clapham Cocktails