Bittersweet Hello
4.2 9 ratings
Ingredients
1/3 oz Red bitter liqueur
1/3 oz Orange-red aperitivo
3/4 oz Rosso/sweet vermouth
3 drop Saline solution 4:1
4 oz Prosecco
How to make
Serve in a flute glass
Prepare
- 1 Select and pre-chill a FLUTE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR first 3 ingredients with ice.
- 4 STRAIN into chilled glass.
- 5 TOP with prosecco.
Garnish
- 6 EXPRESS orange zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
9.9% alc./vol. · 1.1 standard drinks · 163 calories
History
A low-alcohol, palate-cleansing aperitif.