Skip to content
Sip Curator
Log in Sign up
All cocktails Big Mac

Log in to see whether your bar can pour this

Big Mac

Long drinks and highballs · Spicy (e.g. Spicy Fifty)

4.0 10 ratings

Favorite

Ingredients

1 1/2 oz Single malt Scotch whisky
1 oz Ginger wine
2 1/2 oz Ginger ale

How to make

Serve in a collins glass

Prepare

  1. 1 Select and pre-chill a COLLINS GLASS.
  2. 2 Prepare skewered crystallised ginger for garnish.

Method

  1. 3 POUR all ingredients into ice-filled glass.
  2. 4 Briefly STIR.

Garnish

  1. 5 Garnish with skewered crystallised ginger.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

Flavour profile

11.7% alc./vol. · 1.3 standard drinks · 153 calories