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All cocktails Bergamot Martini

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Bergamot Martini

Aperitivo/aperitif · Martini-style · Short and stirred

4.2 51 ratings

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Ingredients

1 2/3 oz Vodka
5/6 oz Gin
1/2 oz Rosolio Bergamotto

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

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Flavour profile

29.1% alc./vol. · 1.9 standard drinks · 194 calories

History

Rosolio di Bergamotto liqueur adds complexity to vodka and gin botanicals.

This drink was created based on a suggestion by Nick Hopewell-Smith, who recommends "75ml of the hard stuff and around 10ml of the adulterant." He also notes, "for a lemony variant, I use Nardini Acqua Di Cedro."

Created by Nick Hopewell-Smith