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Bedford and Grand

Creamy (e.g. Dirty banana) · Nightcap/sipping · Spirit-forward

4.2 10 ratings

Ingredients

1 2/3 oz Rye whiskey 50% abv
3/4 oz Chinato (Barolo/Barbera/Grignolino)
1/2 oz Fino sherry
1/6 oz Maraschino liqueur
2 dash Orange bitters

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist and skewered Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 STRAIN into chilled glass.

Garnish

  1. 6 EXPRESS lemon zest twist over the cocktail and discard.
  2. 7 Garnish with skewered maraschino cherry.

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Flavour profile

50.0% alc./vol. · 1.9 standard drinks · 196 calories

History

A Manhattan-like cocktail enlivened by chinato and fino sherry.

This drink is a variation on a recipe from circa 2021, conceived by Sebastian Tollius, who is the beverage director at Eleven Madison Park, located in New York, USA.

Created by Sebastian Tollius