Skip to content
Sip Curator
All cocktails Beachcomber's Daiquiri

Log in to see whether your bar can pour this

Beachcomber's Daiquiri

Frozen (blended) · Tiki/tropical

4.0 25 ratings

Ingredients

2 oz Light white rum
1 oz Triple sec
3/4 oz Lime juice
1/4 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a coupe glass

  1. 1 BLEND all ingredients with one 6oz scoop crushed ice and serve with straws.

Made it?

How did it pour?

Rate this drink

With an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.

21.9% alc./vol. · 2 standard drinks · 222 calories

History

Essentially a frozen rum margarita.

Ernest Raymond Beaumont-Gantt, known as Don The Beachcomber, created this drink at his bar in Hollywood, California, USA.

Created by Don Beach (Ernest Raymond Beaumont-Gantt)