Banoffee
3.9 16 ratings
Ingredients
Banana
1 1/2 oz Vanilla vodka
3/4 oz Butterscotch liqueur
3/4 oz Banana liqueur
1 barspoon Maple syrup
1/2 oz Milk (whole/full 3-4% fat)
1/2 oz Whipping cream
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of cacao power.
Method
- 3 MUDDLE banana in base of shaker.
- 4 Add other ingredients and SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Dust with cocoa powder.
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History
Thick and rich, suited for after the cheese course.
This drink was created in 2002 by Barrie 'Snood' Wilson at the Zinc Bar & Grill in Edinburgh, Scotland.
Created by Barrie Wilson