Banana Split
4.2 6 ratings
Ingredients
1 1/2 oz Cognac (brandy)
3/4 oz Banana liqueur
2 drop Vanilla bitters
2 drop Chocolate bitters
3/4 oz Banana tea
1/6 oz Whipping cream
How to make
Serve in a coupe glass
- 1 STIR first 5 ingredients with ice and strain into chilled glass
- 2 Shake a sealed container of cream and carefully POUR over the back of a spoon to form a small white spot floating in the centre of the drink.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.3% alc./vol. · 1.3 standard drinks · 183 calories
History
A banana-flavoured after-dinner sipper, with coconut water subtly flavouring and smoothing cognac.