Bacon Whiskey Sour
4.1 4 ratings
Ingredients
1 2/3 oz Bourbon whiskey
3/4 oz Rye whiskey 50% abv
3/4 oz Lemon juice
1/2 oz Sugar syrup 'rich' (2:1)
6 dash Cocktail foamer
5 dash Bacon fat wash
4 drop Saline solution 4:1
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. · 1.9 standard drinks · 226 calories
History
This cocktail's name accurately reflects its flavour profile.
This cocktail is adapted from a 2026 recipe by Brandon Pinkins, owner of The Cocktail Lab in Rochester, New York.
Created by Brandon Pinkins