Atlantic Flyer
4.2 8 ratings
Ingredients
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of chocolate orange stick.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 Garnish with a chocolate orange stick across rim.
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Flavour profile
18.3% alc./vol. · 1.2 standard drinks · 158 calories
History
Aromatised and fortified wines structure this brandy-based, late-night sipper.
This concoction is based on a formula presented in the 1934 publication by R. de Fleury, titled 1700 Cocktails for the Man Behind the Bar. "ATLANTIC FLYER ¼ Caperatif ¼ Brandy ¼ Red port ¼ Martini vermouth Serve in a medium size glass and grate a little chocolate on top."