Asian Ginger
3.8 16 ratings
Ingredients
2 slice Fresh ginger
2 1/4 oz Sake
1 1/2 oz Vodka
1/4 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of ginger slice.
Method
- 3 MUDDLE ginger in base of shaker.
- 4 Add other ingredients and SHAKE with ice.
- 5 FINE STRAIN into chilled glass.
Garnish
- 6 Garnish with ginger slice on rim.
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History
Light ginger spice, with a distinctly oriental character.
This recipe was adapted from a creation by Chris Langan of Barnomadics in 2004.
Created by Chris Langan