Anchorage
4.5 78 ratings
Ingredients
2 oz Gin
1/2 oz Fino sherry
1/2 oz Chartreuse Yellow
1 dash Orange bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
29.2% alc./vol. · 1.9 standard drinks · 198 calories
History
Fino sherry effectively tempers and shapes this "slightly less intense Alaska Cocktail."
Sam Ross created this drink in 2017 at his bar, Attaboy, in Manhattan, New York City. The recipe is adapted from his own Bartender's Choice app.
Created by Sam Ross