Almond Tiramisu
3.9 3 ratings
Ingredients
How to make
Serve in a coupe glass
- 1 SHAKE all ingredients with ice and fine strain into chilled glass
- 2 (There's no need to <a href="/g/1150/how-to-make-cocktails/how-to-dry-shake">dry shake</a> to achieve desired foam.)
Made it?
How did it pour?
Rate this drinkWith an account you can score a drink once you have poured it and keep a note on how you made it. Your score and your note are yours alone; share your ingredient list if you want to, and other members see how you pour it.
Flavour profile
History
Tastes as the name suggests, designed to replace or accompany dessert. Optional mascarpone adds flavour and body. Use a generous bar-spoonful, briefly stir in after shaking. Fine strain.
This is an adaptation of Adam Ennis' 2001 Tiramisu cocktail, modified in December 2023 to incorporate almond milk liqueur.