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Absinthe Martini

Aperitivo/aperitif · Herbal · Martini-style

4.0 45 ratings

Ingredients

2 1/2 oz Gin
1/2 oz Dry vermouth
1/6 oz Absinthe

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of star anise.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Prepare garnish of star anise floated on surface.

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Flavour profile

30.7% alc./vol. · 2.1 standard drinks · 202 calories

History

A classic Gin Martini made anise fresh with a splash of absinthe. A bite-sized version served straight-up in a Nick & Nora glass with half measures is recommended.