18th Century
4.4 21 ratings
Ingredients
1 1/2 oz Batavia arrack
3/4 oz White crème de cacao
3/4 oz Vermouth alla vaniglia
3/4 oz Lime juice
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare lime slice wheel (ideally dehydrated) for garnish.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with (dehydrated) lime wheel floated on surface.
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Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
20.8% alc./vol. · 1.8 standard drinks · 235 calories
History
Sweet and sour with the unmistakable funky twang of Batavia arrack.
Created in 2008 by Phil Ward at Death & Co. in New York City, USA, this is a variation on the classic 20th Century Cocktail.
Created by Phil Ward